School Meals & Weekly Menu
The food at Christ Church Cathedral School is served in our charming Dining Room. It is of a very high standard. It is all cooked on site by Mr Kilby, our Head Chef, who also supervises a talented and well qualified catering team and ensures that the pupils receive a nourishing and well – balanced diet.
Lunch is the main meal of the day and consists of a cooked meal alongside a well-stocked salad bar. In addition, desserts and fruit are always provided.
Menus are a mixture of traditional English cuisine and food from throughout the world. Every term we have a theme day where particular cuisine is produced. Recently we have had a feast to celebrate Chinese New Year and we had West Indian Food on Pirate day.
We will always cater for individual culinary needs where at all possible, taking into consideration medical, cultural and religious needs.
Pupils are taught about the importance of a balanced diet and table manners are insisted upon. Pupils eat with members of staff who encourage proper lunchtime conversation. Snacks are provided at break time and for those doing prep at school.
Our menus operate on a three-week rotation basis commencing Monday 6th January 2020..
Week 1: W/C 6th and 27th January, 24th February, 16th March 2020.
Week 2: W/C 13th January, 3rd February, 2nd and 23rd March 2020.
Week 3: W/C 20th January, 10th February, 9th March 2020.
Please click on the links below to view each menu: